NEW! SCRUMPTIOUS ITALIAN

Code: W19-248
Price: $29.00
Instructor: Chef Colby Rottler, Private Chef and Honor Graduate of Johnson & Wales University Culinary Arts Program.
Day/Time: Tuesday, 5:30-8:30
Start Date: February 26, 2019
Fees: $29.00 plus $20 materials fee payable to the Instructor
Number of Class Meetings: 1 Session
NEW!  SCRUMPTIOUS ITALIAN - 

Instructor:  Chef Colby Rottler, private chef and honor graduate of Johnson and Wales University Culinary Arts Program

Quantity in Basket: None
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