Complete Beef Dinner: Gluten & Lactose Free

Code: S18-203
Price: $29.00
Instructor: Manual Andrade
Day/Time: Monday, 5:30-8:30pm
Start Date: AUGUST 7, 2017.
Fees: $29.00 Plus $15 Material Fee Payable to Instructor.
Number of Class Meetings: 1 Session
Enjoy a complete delicious meal that is also healthy, gluten and lactose free. Learn to prepare grass-fed Beef along with Quinoa and baked French Fries made from whole potatoes seasoned to please. Instructor: Manual Andrade, Cooking Special Diets for over 5 years.
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